Traditional Easter Foods

The Gastronomic Days of Lent celebration will once again bring the typical dishes of this time of the year to the people of Orihuela, with a special event held on 24th February and 3rd, 10th, 24th and 31st March. The event will be held in iconic places in Orihuela, such as the San Miguel Seminary, the El Carmen and Las Salesas convents and the Santo Domingo school where traditional lent dishes can be experienced. 

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